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Waffle irons for Brussels waffles

TYPE OF DOUGH: Liquid batter (whether of not with yeast).

DESCRIPTION: Light, crispy waffle. Basic recipe without sugar.

TYPE OF WAFFLE IRON: A22, A25, A26, RW1 (small model), B25, B27, ... (large model).
Brussels waffle iron model A0 (2x(4x5))
Brussels waffle iron model A0 (2x(4x5))
Brussels waffle iron model A0 (3x(3x5))
Brussels waffle iron model A0 (3x(3x5))
Brussels waffle iron model A0 (3x(3x6))
Brussels waffle iron model A0 (3x(3x6))
Brussels Waffle Iron Model A0 (6x(4x4))
Brussels Waffle Iron Model A0 (6x(4x4))
Brussels waffle iron model A25
Brussels waffle iron model A25
Brussels Waffle Iron Model A26
Brussels Waffle Iron Model A26
Brussels waffle iron model B25
Brussels waffle iron model B25
Brussels waffle iron model B27
Brussels waffle iron model B27
Brussels waffle iron model RW1
Brussels waffle iron model RW1